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Ho Sim Lang

Saveur The Tenderloin

April 19, 2015 by Ho Lang

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Saveur The Tenderloin

The Tenderloin steak from Saveur, is really a welcome surprise. We ordered a medium doneness to satisfy our intense craving for beef steak, and it was delivered to a tender perfection. Impressive.

Yum, and yes, we love it. It had cost us about $25 for 150 grams. For the decent quality and the fact that they delivered what we wanted, it was not expensive. Tucked away at level one of Far East Plaza, no one would have thought that an outlet could be found here.

So what is nice at Saveur? I guess just about everything is nice. I had the duck confit and boeuf bourguignon the last time around and it didn’t disappoint. Prices are mid-range and quality is value for money especially considering that it is like casual fine dining.

Looking forward to going back for another dinner with my wife. Maybe for her birthday.

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Posted in: Asian, Beef, Family, Local, Restaurants, Reviews, Vegetables Tagged: beef steak, far east plaza, purvis street, saveur, tenderloin
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